Description:
Chelsea Green Publishing Company, 2005. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Stock Photo: Cover May Be Different
American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses Paperback - 2005
by Paul Kindstedt; Vermont Cheese Council
Details
- Title American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses
- Author Paul Kindstedt; Vermont Cheese Council
- Binding Paperback
- Pages 300
- Volumes 1
- Language ENG
- Publisher Chelsea Green Publishing Company
- Date 2005-05
- ISBN 9781603587334 / 1603587330
- Weight 1.3 lbs (0.59 kg)
- Dimensions 10 x 7 x 0.5 in (25.40 x 17.78 x 1.27 cm)
- Library of Congress Catalog Number 2005-2139
- Dewey Decimal Code 637.3
More Copies for Sale
Stock Photo: Cover May Be Different
American Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses
by Kindstedt, Paul; Vermont Cheese Council
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781603587334 / 1603587330
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
$61.54FREE shipping to USA
Show Details
Item Price
$61.54
FREE shipping to USA