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Counter Intelligence: Where to Eat in the Real Los Angeles Paperback - 2000
by Jonathan Gold
Gold is a hound for the best food in all of Los Angeles. In "Counter Intelligence" he collects the best of what he has eaten across the city in an alphabetically organized guide that covers broad, deep ethnic and traditional food outlets. Ratings, pricing information and cross-references by location and food type make this book easy to use.
From the publisher
First line
The overeducated misfits who frequent East Hollywood's ethnic restaurants have their well-known favorites: Zankou for chicken; Sanamluang for Thai noodles; Marouch for hummus, grilled quail, and fattouch.
Details
- Title Counter Intelligence: Where to Eat in the Real Los Angeles
- Author Jonathan Gold
- Binding Paperback
- Edition 1st
- Pages 432
- Volumes 1
- Language ENG
- Publisher St. Martins Press-3PL, New York
- Date 2000-12-01
- Features Index
- ISBN 9780312267230 / 0312267231
- Weight 1.1 lbs (0.50 kg)
- Dimensions 9.2 x 6.1 x 0.9 in (23.37 x 15.49 x 2.29 cm)
-
Themes
- Cultural Region: Western U.S.
- Cultural Region: West Coast
- Demographic Orientation: Urban
- Geographic Orientation: California
- Library of Congress subjects Restaurants - California - Los Angeles
- Library of Congress Catalog Number 00034521
- Dewey Decimal Code 647.957
About the author
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L.A. Weekly Books, 2000. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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